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Nov 2025
Plant-based oat protein hybrid doubles iron absorption in women
Research on oat protein nanofibril-iron hybrids highlights their potential to significantly improve iron absorption, tackling global nutritional deficiencies.
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11
Nov 2025
Shift Bioscience publishes improved metric calibration framework for robust genetic perturbation modeling using AI Virtual Cells
Shift Bioscience (Shift), a biotechnology company uncovering the biology of cell rejuvenation to end the morbidity and mortality of aging, today announced the release of new research detailing an improved framework for evaluating benchmark metric calibration in virtual cell models. U
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Nov 2025
What diet do people with type 2 diabetes really want? Study reveals flexibility beats strict meal plans
A large UK survey of adults with type 2 diabetes found that most prefer flexible, food-based diets—particularly moderate calorie restriction or low-carbohydrate plans, over formula-based regimens. Preferences varied by age, lifestyle, and desired outcomes, underscoring the need for personalized dietary support.
11
Nov 2025
Hormonal fluctuations shape learning through changes in dopamine signaling
Researchers have long established that hormones significantly affect the brain, creating changes in emotion, energy levels, and decision-making. However, the intricacies of these processes are not well understood.
11
Nov 2025
Assessing health system preparedness for MASLD in the Middle East and North Africa
Metabolic dysfunction-associated steatotic liver disease (MASLD) represents an escalating healthcare burden across the Middle East and North Africa (MENA) region; however, system-level preparedness remains largely undefined.
11
Nov 2025
Utah researchers uncover microglia as key regulators of anxiety in the brain
Anxiety disorders are some of the most common mental health conditions in America, affecting about one in five people nationwide.
11
Nov 2025
Artificial intelligence improves diagnosis of invisible airway blockages
Researchers at the University of Southampton have developed an artificial intelligence (AI) tool that can spot hard-to-see objects lodged in patients' airways better than expert radiologists.
11
Nov 2025
What makes truffles more than a delicacy? They’re packed with bioactive compounds
Italian researchers reviewed the chemical composition and biological potential of truffles, identifying them as rich sources of antioxidants, polysaccharides, sterols, and vitamins. The review highlights their promise as functional foods and natural therapeutics, while emphasizing the need for sustainable cultivation and clinical validation.
11
Nov 2025
Discovery of 'Mann-type DLBCL' offers hope for more targeted cancer therapies
Researchers at the University of Southampton have identified a new subtype of lymphoma which could pave the way to improved and more targeted treatments for some blood cancer patients.
11
Nov 2025
Recreational athletes feel healthy but unhappy with their bodies
New research from Edith Cowan University (ECU) has revealed a striking disconnect between how recreational athletes perceive their health and fitness, and how they feel about their bodies.
